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1. Adverse effects of AMP-activated protein kinase alpha2-subunit deletion and high-fat diet on heart function and ischemic tolerance in aged female mice

2. Anti-obesity effect of n-3 polyunsaturated fatty acids in mice fed high-fat diet is independent of cold-induced thermogenesis

3. Anti-tumour necrosis factor activity in saliva of various tick species and its appearance during the feeding period

4. Modulation of type I iodothyronine 5'-deiodinase activity in white adipose tissue by nutrition: possible involvement of leptin

5. Recent development of biomedical research at the Institute of Physiology of the Czech Academy of Sciences in Prague

6. Selected adipokines - plasma concentrations and adipose tissue expressions during 24-hour lipid infusion in healthy men

7. The effect of n-3 fatty acids on glucose homeostasis and insulin sensitivity