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1. Chlorophyll fluorescence, yield and yield components of bread wheat affected by phosphate bio-fertilizer, zinc and boron under late-season heat stress

2. Effect of selenium on CO2 and NO3- assimilation under low and adequate nitrogen supply in wheat (Triticum aestivum L.)

3. Evaluation of photosynthetic performance of wheat cultivars exposed to boron toxicity by the JIP fluorescence test

4. Photosynthetic responses of wheat (Triticum aestivum L.) to combined effects of drought and exogenous methyl jasmonate

5. Response of wheat ear photosynthesis and photosynthate carbon distribution to water deficit

6. The potential of leaf chlorophyll content to screen bread-wheat genotypes in saline condition