Search

Start Over Subject Raphanus

1. An evaluation of non-destructive methods to estimate total chlorophyll content

Creator:
Cassol, D., de Silva, F. S. P., Falqueto, A. R., and Bacarin, M. A.
Format:
bez média and svazek
Type:
model:article and TEXT
Subject:
Ceiba, Cucumis, Raphanus, and Zea
Language:
Multiple languages
Description:
The portable chlorophyll (Chl) meter (CL-01, Hansatech) has been successfully used for a rapid and direct estimation of total Chl content in the leaves of some crops. We compared CL-01 meter readings (Chl value) and Chl contents in leaves of Zea mays, Cucumis sativus, Raphanus sativus, and Ceiba speciosa. Chl index was linearly and positively correlated to Chl content in all the species. and D. Cassol ... [et al.].
Rights:
http://creativecommons.org/licenses/by-nc-sa/4.0/ and policy:public

2. Different responses to UV-B enhanced solar radiation in radish and carrot

Creator:
Nithia, S. M. J., Shanthi, N., and Kulandaivelu, G.
Format:
bez média and svazek
Type:
model:article and TEXT
Subject:
carotenoids, chlorophylls, Daucus, fresh and dry mass, Hill reaction, protein, Raphanus, and root
Language:
Multiple languages
Description:
Radish (Raphanus sativus L.) and carrot (Daucus carota L.), plants with underground storage organs grown in the field, were exposed to either ambient (UVA) or 20 % UV-B (UVE) enhanced solar radiation till their root yield stage. In radish, UVE produced a significant increase in shoot and root fresh mass (FM), increase in the contents of chlorophyll, carotenoids, flavonoids, and total proteins per unit FM, Hill reaction rate, and root yield. In contrast, carrot responded negatively to UVE showing a loss in the above parameters. and S. M. J. Nithia, N. Shanthi, G. Kulandaivelu.
Rights:
http://creativecommons.org/licenses/by-nc-sa/4.0/ and policy:public