Iron is an essential limiting factor for primary production in many marine systems. The present study investigated differential regulation of protein expression in marine phytoplankton Prymnesium parvum under low Fe concentration. The phytoplankton was grown in f/2 culture medium in artificial seawater with low (0.0025 μM) and high (0.05 μM) Fe concentrations. Two-dimensional differential gel electrophoresis and matrix-assisted laser desorption-ionization-time of flight-mass spectrometer analysis were performed for protein identification and characterization. The growth of the alga declined substantially under the low Fe compared to the high Fe concentration. Under low Fe conditions, P. parvum upregulated 10 proteins including chloroplastic ATP synthase subunit b, D2 protein of PSII, D1 protein of PSII reaction centre, and light harvesting complex II protein, most of which are associated with photosynthetic activities in PSII. The results suggest that the marine alga P. parvum altered the biosynthesis of several photosynthetic proteins in order to cope with low Fe conditions., M. M. Rahman, M. A. Rahman, T. Maki, T. Nishiuchi, T. Asano, H. Hasegawa., and Obsahuje bibliografii
Wheat (Triticum aestivum L.) genotypes K-65 (salt tolerant) and HD 2329 (salt sensitive) were grown in pots under natural conditions and irrigated with NaCl solutions of electrical conductivity (ECe) 4.0, 6.0, and 8.0 dS m-1. Control plants were irrigated without saline water. Observations were made on the top most fully expanded leaf at tillering, anthesis, and grain filling stages. The net photosynthetic rate (PN), stomatal conductance (gs), and transpiration rate (E) were reduced with the addition of NaCl. The reduction was higher in HD 2329 than in K-65. Salinity enhanced leaf to air temperature gradient (ΔT) in both the genotypes. NaCl increased the activities of superoxide dismutase (SOD) and peroxidase (POX); the percent increment was higher in K-65. The sodium and potassium contents were higher in the roots and leaves of K-65 over HD 2329. Thus at cellular level K-65 has imparted salt tolerance by manipulating PN, E, gs, and K accumulation in leaves along with overproduction of antioxidative enzyme activities (SOD and POX). and N. Sharma ... [et al.].