Aphidius ervi Haliday is a parasitoid of natural populations of both Acyrthosiphon pisum (Harris) on alfalfa and Sitobion avenae (Fabricius) on wheat in Chile. In this study the performance of the aphid parasitoid on both host species was evaluated. Regardless of origin, both females and males of A. ervi were significantly smaller when reared on S. avenae than on A. pisum. Males and females of A. ervi reared on S. avenae on wheat also took significantly longer to develop than when reared on A. pisum. There was no significant difference in the sex ratio of the parasitoid when reared on these two host aphids. Survival of parasitoids from the A. pisum - alfalfa system was significantly lower when reared on S. avenae relative to those reared on A. pisum, but no significant difference in survival on both hosts was detected in parasitoids from the S. avenae - wheat system. Behaviour of parasitoid females during oviposition, such as frequency of encounters, number of attacks and stabbings of host aphids, were significantly higher in the A. pisum - A. ervi interaction than in the S. avenae - A. ervi interaction, regardless of the origin of the parasitoid. Aphid defensive reactions such as kicking or production of cornicle secretion, were significantly higher in the A. pisum - A. ervi than the S. avenae - A. ervi interaction. The results are discussed in relation to the effect of host quality and host aphid body size on parasitoid development.
The feeding behaviour of specialist butterflies may be affected by the mechanical and chemical characteristics of the tissues of their host-plants. Larvae of the butterfly, Battus polydamas archidamas feed only on Aristolochia chilensis, which contains aristolochic acids. We studied the oviposition pattern of adults and the foraging of larvae of B. polydamas archidamas over time in relation to variations in hardness of the substrate and concentration of aristolochic acids in different plant tissues. We further tested the effect of two artificial diets containing different concentrations of aristolochic acids on larval performance. B. polydamas archidamas oviposited mostly on young leaves and the larvae fed on this tissue until the second instar. Third instar larvae fed also on mature leaves and fourth and higher instars fed also on stems. Young leaves are softer and contain higher concentrations of aristolochic acids than mature leaves, and stems are both harder and contain a high concentration of aristolochic acids. Larvae reared on artificial diets containing a high concentration of aristolochic acids suffered less mortality and were heavier than those reared on a diet with a lower concentration of aristolochic acids, which suggests they are phagostimulatory. A strategy of host use regulated by aristolochic acid content and tissue hardness is discussed.
The aphid parasitoid Aphidius ervi was collected and subsequently reared on Sitobion avenae on wheat or Acyrthosiphon pisum on alfalfa. Parasitoids from both origins were exposed in an olfactometer to alfalfa or wheat volatiles after plant experience (wheat or alfalfa) or after oviposition experience (S. avenae on wheat or A. pisum on alfalfa). The results showed the importance of adult experience, conditioning and innate preferences on the responses of A. ervi toward volatiles and provided a mechanistic explanation to the high prevalence of A. ervi on aphids on cereals and legumes in central Chile.
The importance of interspecific competition as a force promoting specialization in phytophagous insects has been long debated. Myzus persicae sensu stricto (Hemiptera: Aphididae) is one of the most polyphagous aphids. Its subspecies, M. persicae nicotianae, is found mainly on tobacco, although it can survive and reproduce on a relatively wide range of plant species in the laboratory. Since life history traits of these taxa make competitive interactions likely, we hypothesize that asymmetrical competition occurs between M. p. nicotianae and M. persicae s.s., and accounts for the exclusion of the former when they share a common resource. This hypothesis was tested in laboratory experiments, which examined the population growth of colonies of both taxa coexisting on sweet pepper. A replacement series experiment was set up with both aphid taxa on sweet pepper plants, and the rates of population growth (RPG) evaluated at 5 day intervals for 25 days. M. p. nicotianae showed a significantly lower RPG when interacting with M. persicae s.s. than when in monotypic colonies, while M. persicae s.s. RPG was unaffected by competition. The relative population growth from the second census onwards of M. persicae s.s. was consistently higher than that of M. p. nicotianae. Finally, the RPG of M. p. nicotianae was significantly reduced when the plant was infested with M. persicae s.s. The results suggest that the absence of M. p. nicotianae from sweet pepper in the field in Chile can be partly explained by competitive exclusion by M. persicae s.s.
The effects of parasitisation by Aphidius ervi on the feeding behaviour of the aphid Acyrthosiphon pisum were studied. There was progressive increase in the time devoted to xylem ingestion (G waveform) and concomitant decrease in time devoted to phloem ingestion (E2 waveform) in parasitized relative to unparasitized aphids, as the time from parasitisation increased. These changes are interpreted as a way aphids compensate for metabolic changes occurring during parasitisation.
Using electrical penetration graphs to monitor aphid feeding, it was shown that volatiles of a non-host plant (alfalfa, Medicago sativa L.) did not disrupt the process of host acceptance by alate virginoparae of the birdcherry-oat aphid, Rhopalosiphum padi L., once it was settled on a host plant (wheat, Triticum aestivum L.).
Papilionid butterflies of the tribe Troidini are specialists on plants of the family Aristolochiaceae. The role of plant volatiles in host recognition by adult and larval stages of these insects remains unknown. We used Battus polydamas archidamas (Papilionidae: Troidini) and its host-plant, Aristolochia chilensis (Aristolochiaceae), to study: (i) the olfactory and electrophysiological responses of adults to headspace volatiles of the host-plant, (ii) the chemical composition of the headspace volatiles of the host-plant, (iii) the patterns of aggregation of larvae in the field in order to ascertain the time when they leave the plant where the eggs were laid, and (iv) the olfactory responses of solitary-feeding fourth-instar larvae to headspace volatiles of the host-plant. Larvae left their initial host-plant during the third or fourth instar. Host-plant headspace volatiles attracted fourth-instar larvae as well as adults; adult females were more responsive than males. Taken together, these results reveal changes in the responsiveness to host-plant volatiles during development, and provide an insight into the host-plant specialization of this butterfly.